Pinty's Delicious Foods Inc. - Environmental Compliance Approval (air)

Instrument type: Environmental Compliance Approval (air)

ERO number
019-5463
Ministry reference number
5543-CCKN9M
Notice type
Instrument
Act
Environmental Protection Act, R.S.O. 1990
Posted by
Ministry of the Environment, Conservation and Parks
Notice stage
Decision
Decision posted
Comment period
May 17, 2022 - July 1, 2022 (45 days) Closed
Last updated

This consultation was open from:
May 17, 2022
to July 1, 2022

Decision summary

The company requested to withdraw their application for an Environmental Compliance Approval (air). The application is considered withdrawn, and no approval was issued.

Location details

Site address

20 Scott Avenue
Paris, ON
Canada

Site location map

The location pin reflects the approximate area where environmental activity is taking place.

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Proponent(s)

Pinty's Delicious Foods Inc.
5063 North Service Road
Burlington, ON
L7L 5H6
Canada

Decision details

The company is in the progress to propose and install new emission control equipment for the facility, therefore, they have decided to withdraw the application, and resubmit the complete application later.

On February 09, 2023, the applicant requested to withdraw their application for an Environmental Compliance Approval (air). The application is considered withdrawn, and no approval was issued. The ministry closed the file on February 10, 2023.

Comments received

Through the registry

0

By email

0

By mail

0
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Effects of consultation

No comments were received.

Supporting materials

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Client Services and Permissions Branch
Address

135 St. Clair Avenue West
Floor 1
Toronto, ON
M4V 1P5
Canada

Office phone number

How to Appeal

Appeals are not allowed

Application withdrawn by the applicant. As no decision was made, there is no decision to appeal.

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Original proposal

ERO number
019-5463
Ministry reference number
5543-CCKN9M
Notice type
Instrument
Act
Environmental Protection Act, R.S.O. 1990
Posted by
Ministry of the Environment, Conservation and Parks
Proposal posted

Comment period

May 17, 2022 - July 1, 2022 (45 days)

Proposal details

This proposal is for an Environmental Compliance Approval with Limited Operational Flexibility (air & noise), which replaces all the current Environmental Compliance Approvals for air at this facility, and includes the addition of new, or historically unapproved, sources for all emissions from Pinty's Delicious Foods Inc., a chicken processing facility located in the County of Brant, Ontario.

The emission sources from the manufacturing and associated processes that exhaust to the air include:

  • natural gas fired combustion equipment
  • thermal fluid heaters
  • natural gas fired steam boilers
  • fryer exhaust
  • hot air cooking oven exhausts
  • belt-grill exhaust
  • oven exhausts
  • char-maker exhaust
  • tumbler exhausts
  • evaporative cooling towers

The amendment is to include an additional product processing line and associated ancillary equipment which includes a hot air oven with two exhaust stacks, one belt-grill with a singular exhaust stack, one char-maker with a singular exhaust stack, and the addition of a natural gas steam boiler and natural gas thermal heater.

Emissions to the air from this facility include:

  • carbon dioxide
  • soybean oil
  • 9-octadecenoic acid
  • propionaldehyde
  • hexaldehyde
  • glyoxal
  • suspended particulate matter
  • products of combustion such as nitrogen oxides

The Environmental Compliance Approval with Limited Operational Flexibility (air), when issued, permits modifications to the facility subject to limits on operational flexibility that include a production limit for the facility to be specified on the Environmental Compliance Approval with Limited Operational Flexibility (air).

The limited operational flexibility conditions have an expiry date. The company will be required to make an application for amendment at that time to renew these conditions.

Supporting materials

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Some supporting materials may not be available online. If this is the case, you can request to view the materials in person.

Get in touch with the office listed below to find out if materials are available.

Comment

Commenting is now closed.

This consultation was open from May 17, 2022
to July 1, 2022

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